After a busy holiday season, January is the perfect time to hunker down with a few hearty, comforting meals. Our top pick? A bubbling, crispy-topped dish of mac and cheese. On this week's episode of ...

Using only your oven, make this crowd-pleasing appetizer! In this video, Nicole shows you how to make baked shotgun shells wrapped in smoky bacon. This delicious oven-baked recipe starts by filling ...

Looking for hands-down the creamiest, cheesiest Baked Macaroni and Cheese Shells recipe? Get ready for the most comforting, ...

Lasagna, pasta casseroles and stuffed shells all come to mind when we think of baked pasta, but just about any noodle can be cooked in the oven. We love this baked orecchiette with pork gravy and red ...

1. Preheat the oven to 375°F and lightly grease the baking dish with olive oil. 2. Place the grated zucchini in a bowl and stir in the salt. Set aside. 3. Fill a large pot halfway with water, salt ...

If anyone is the queen of easy recipes, it's Ina Garten. After all, her catchphrase "How easy is that?" follows just about every recipe that she makes on Food Network's Barefoot Contessa. If you've ...

Life's all about shortcuts, especially when it comes to cooking. But, for times when you're not in a hurry, it's only right to make a meal that delivers on flavor and comfort. Stuffed shells are the ...

The perfect pumpkin pie or tart is a sweet, tender union of moist filling and crisp crust. But only hours after baking, an ugly breakdown can occur if the filling weeps and the crust turns soggy.