Years ago, I started a tradition on Christmas Eve of serving up hot soups with an array of breads and crackers. A cup of hot cider and homemade cookies completed the simple meal that we shared ...

Enjoy a comforting bowl of chowder for dinner tonight. Here are three great variations that come together in an hour or less. La Conner Brewing Co.’s clam chowder: It’s a classic clam chowder -- ...

Chowder is an all-year, all-weather soup. When the weather is wet and chilly, there’s nothing more comforting than hunkering over a steaming bowl of chowder, with seafood and chunky potatoes jockeying ...

Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the ...

What is better than soup on a gloomy day? Nothing other than lots of hearty vegetables and piping hot chowder! This recipe is pretty easy to make, but the key is to prepare all the vegetables ...

Discover a classic Corn Chowder I recipe with butter, onion, potato, corn, milk and cream for a creamy, hearty American soup.

With its all-American ingredients, this New England-style chowder is a comfort food classic. The soup needs only bread, or traditional oyster crackers, as an accompaniment. If you prefer, sub out the ...

Chilled Corn Chowder with Shrimp is an easy, do-ahead recipe that is great for summer. The sweetness of the corn can make it a challenge to pair with wine, but a lightly oaked chardonnay with ripe, ...

Maybe it's just me, but there's something about a chowder that feels unintuitive. A hot…chunky…milk soup? Yet it is a dish I return to again and again: a ...

This simple seafood chowder recipe is a quick and easy way to create a hearty and warming meal in just 15 minutes. Seafood chowder is a comforting soup that often seems much more complicated to make ...

There are quite a few types of soup out there, but it's hard to argue that any of them are more comforting than a good old bowl of chowder. Of course, there are different iterations of chowder, with ...