Many recipes call for baking powder, but who bakes enough to use a whole can before it expires? In fact, I learned the hard way about best-use-by-dates when we tried baking a cake with an old can of ...

Knowing the difference between the two matters a lot while baking and cooking. Here's how to use baking soda and baking ...

Almost every cook has faced this scenario: You're following a recipe that requires baking powder but you only have baking soda. What do you do? Can you substitute? Or this one: You haven't baked for a ...

These biscuits, eaten fresh out of the oven with butter and some honey or jam, are unforgettable. I’ve been making them for years, mostly because their ingredients’ list is so simple that I always ...

We know baking can be intimidating, and while there are plenty of challenging recipes out there, there are many more that anyone can make. The recipes in this collection demystify the world of baked ...

Baking may seem like magic sometimes, but it's actually science! Just consider baking powder and baking soda for a moment. These chemical leaveners are the reason your baked goods like homemade cakes, ...

Easy Pumpkin Bars call for your favorite Autumn flavors and spices, and are topped with an amazing homemade cream cheese ...

No baking powder? No problem! Check out this simple substitute. No baking powder? No problem! Check out this simple substitute that will keep you from having to run out to the store when you are in ...