If you're a fan of the creamy, nutritious delight that is almond butter, but don’t love the price tag or the options at the grocery store, then homemade almond butter is about to become one of your ...

Butter is a staple in most refrigerators. In fact, in 2022, the average American consumed six pounds of the dairy product annually, or the equivalent of 12 cups or 24 sticks of butter. This ubiquitous ...

Brown butter is one of those magical ingredients that turns ordinary recipes into something unforgettable. With its deep, nutty aroma and golden color, it’s hard to believe that something so complex ...

Thanks to TikTok, lingering early-pandemic baking trends, and the keto dietification of American culture, there’s never been a better time to be butter. The high-fat dairy all-star has come a long way ...

Cooking without fat is doable, but not fun. Not only does fat equal flavor, it promotes browning, helps seasonings cling, and keeps food from sticking to the pan. There is an overwhelming number of ...

These 3-ingredient peanut butter cookies are the easiest, fastest dessert you’ll ever make — and they taste incredible! In this video, I’ll show you how to make peanut butter cookies with just three ...

Say farewell to overcooked eggs. From using the right pan to a foolproof hack for fluffy eggs, here are professional chefs’ ...