Unlike gas or radiant electric stoves, induction technology heats pans directly and very quickly. Because the cooktop surface itself doesn’t get that hot, it’s also especially easy to clean. The only ...

It must be made of a magnetic metal. Induction ranges require cookware that has magnetic properties. Why? Induction cooktops facilitate heat conduction by creating an electromagnetic field underneath ...

From improved air quality to faster cooking, induction hobs have several benefits over gas. Here's what you need to know ...

Imagine this: You’ve just moved into a new home, and the kitchen is equipped with a shiny, sleek induction cooktop. You’re excited to cook your favorite meals, but then you remember your beloved ...

There’s a great interest in induction cooking, but just like anything new or unfamiliar, it’s natural to feel wary. So if you have always used a gas or electric range and are unsure how you’ll find ...

I’m an induction cooking fan, and when I get the chance to update my kitchen, an induction cooktop is going to be at the top of my wish list. I used an induction cooktop for the first time at Smeg’s ...

Our expert staff answers frequently asked questions in their areas of expertise and defines common terms so you can be a smarter shopper. Read more here. Induction cooking has been around for decades, ...

A natural cleaning solution that you can use on your induction cooktop includes using white vinegar and baking soda. "The ...

Overview:  Preset menus manage heat and timing automatically, making daily Indian cooking faster and more consistent.Good induction cooktops include auto s ...

For around two million years, humans have cooked with fire. But as the trend to electrify the world continues to grow, the age of combustion cooking may soon come to an end. Consumers can still cook ...