Priyanka Shahane is a writer for Food & Wine, specializing in kitchenware product reviews. She has over 12 years of experience writing and editing, plus over 20 years of cooking and baking experience.

Matcha contains catechins, which may help the body use insulin more effectively and slow sugar absorption after meals. Most research used green tea extracts, not matcha powder, so the effects in ...

Maggie Aime has over 25 years of experience in healthcare and as a nurse across specialties including oncology, kidney transplant, cardiology, and more. She leverages her rich healthcare experience to ...

The landscape of Roblox scripting and exploitation is constantly evolving. As we move through 2026, the demand for powerful, ...

Matcha, a finely ground Japanese green tea powder, has surged in international popularity. Today, variations of the trendy drink have made their way into cafes, restaurants and even people's homes.

Starbucks is promising love at first sip with its limited-time Valentine's Day menu. On Feb. 3, the chain unveiled two new Valentine's Day-themed drinks. Separately, it also added two new matcha ...

Eight Grams Matcha, a cafe specializing in matcha-based drinks and desserts, opened on Bancroft Way across the street from Eshleman Hall on Jan. 19. The cafe features soft green and white decor with a ...

American workers have embraced artificial intelligence at a remarkable pace over the past few years, according to a new Gallup poll that highlights how AI tools have become embedded in daily work ...

Mr. Shirky, a vice provost at New York University, has been helping faculty members and students adapt to digital tools since 2015. Back in 2023, when ChatGPT was still new, a professor friend had a ...