Creamy Double Cheddar Mac & Cheese Recipe with Campbell's Soup

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The only Mac and Cheese recipe you’ll need for thanksgiving & I wont gatekeep it! ✨CREAMY BAKED MAC & CHEESE RECIPE: Ingredients: • 1 lb pasta • 8 oz Colby Jack, freshly grated • 8 oz Mozzarella, freshly grated • 8 oz Sharp Cheddar, freshly grated • 5 tbsp unsalted butter • 9 garlic cloves, minced • 2 tbsp all-purpose flour • ½ cup pasta water Heavy Cream Sauce: • 2 ½ cups heavy cream • 4 oz cream cheese • 2 tsp paprika • 2 tsp garlic powder • 2 tsp onion powder • ¼ tsp chili powder • 2 tbsp hot

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Tomato Soup & Grilled Cheese! Marinara Sauce - 6c Heavy Cream - 1c Butter Rye Bread American Cheese Mozzarella Cheese Havarti Cheese Mayo Italian seasoning Broccoli Olive Oil Salt Pepper Garlic Blend Lemon Juice Directions: 1. This is one of my favorite ways to use some leftover tomato sauce! Heat it up for a few mins and then add the heavy cream. Continue to cook on medium low until heated through. 2. Add the broccoli to a baking sheet and drizzle with olive oil. Season with a salt pepper garli

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